The best chocolate cake recipe ever – ultra-rich chocolate taste with a velvety soft texture, perfected by a buttery homemade caramel sauce. Pure chocolate pleasure. TweetPin36ShareRedditShareWhatsAppEmail36 Shares
Savory rolls with a homemade red pesto sauce and parmesan cheese filling. Perfect for a savory snack or an appetizer that gives you the best of Mediterranean flavors. TweetPin2ShareRedditShareWhatsAppEmail2 Shares
Oh coconut, how I adore you! It is impossible for me to eat anything with coconut in it without getting flashbacks of applying some Hawaiian Tropic suntan oil on a hot day at the beach. It is the essence of a summer vacation, in an edible form. But I always feel that coconut needs a… Read More
A delicious, easy asparagus pie that pairs the gentle flavor of fresh asparagus with lots and lots of creamy, gorgeous manchego cheese. The best cheesy asparagus pie recipe ever! TweetPin1KShare7RedditShareWhatsAppEmail1K Shares
Buttery homemade brioche French toast with a simple raspberry mint compote – add maple syrup and you have a plateful of pure breakfast bliss. TweetPin14ShareRedditShareWhatsAppEmail14 Shares
Fresh rosemary, garlic and sesame seeds give these soft, garlic dinner rolls a gorgeous flavor. An easy appetizer recipe for tasty dinner rolls that are simply irresistible. TweetPin7ShareRedditShareWhatsAppEmail7 Shares
Sometimes you need something sweet and beautiful quickly and without any hassle for surprise guests or just to treat yourself with minimal fuss. Cobblers are one obvious answer, especially this time of year when you probably still have some frozen berries left over from last summer and you need to make some room for new… Read More
If you ever feel like doing something different and fun for breakfast or brunch, Jalapeno Hash Brown Cups are exactly that. These pretty little nests are easy to customize and vary the filling as you like – some folks like to crack an egg into each cup, I wanted more variation to the flavors, as… Read More
Everyone loves a beautiful, bought-from-a-bakery-style loaf of bread that is soft and moist on the inside with a perfectly crunchy, golden crust. I used to think that you could get this only by buying it from a Parisian boulangerie in Montmatre (or your local, less picturesque bakery). I had tried to make my own a… Read More
Creamy, rich ricotta cheese, a soft, crumbly crust and juicy berries – easy dessert recipe for an unforgettably delicious ricotta berry pie. TweetPin92ShareRedditShareWhatsAppEmail92 Shares
